Answer: The element with the greatest influence on cholesterol levels is the fat content of food. Not only the amount of cholesterol, but also the type of fat.
Explanation:
Cholesterol is a type of fat found in the body, which is used to make hormones and vitamin D. The liver makes cholesterol to handle these tasks, but cholesterol can also be incorporated into the body through foods such as meat, dairy, and poultry. If you consume a lot of these, the cholesterol levels could become too high.
There are two types of cholesterol:
- High-density lipoprotein (HDL) or “good cholesterol”. It transports the excess of cholesterol to be expelled so<u> it wont end up in the arteries. </u>
- Low-density lipoprotein (LDL) or “bad cholesterol”.<u> It transports cholesterol to the arteries, where it may collect in artery walls.</u> This could lead to a buildup of plaque known as atherosclerosis which can increase the risk of blood clots and if one of them breaks away and blocks an artery, it could cause a stroke or heart attack.
If there is a predominance of saturated fatty acids in the fat of the diet, a rise in serum cholesterol and LDL-cholesterol is caused. To lower the bad cholesterol, you should limit foods such as milk fats, fatty meats or sausage and include more fibre in your diet. On the other hand, <u>polyunsaturated fatty acids - for example, those present in seed oils or fish - produce their reduction. Monounsaturated fatty acids, such as those provided by olive oil, act like polyunsaturated ones and, in addition, tend to raise HDL-cholesterol, so their use entails a greater benefit.</u>
Answer: Myocardial infraction can be defined as the condition which is caused due to absence of oxygen in major parts of the heart.
This also causes ischemia which occurs primarily and myocardial infraction occurs secondarily to this.
When, oxygen and nutrients from the blood reaches to the area which was deprived of oxygen results in inflammation and oxidative damage.
This is caused due to induction of oxidative stress rather than the normal functioning of the body.
Answer:
Natural Selection
Explanation:
In natural selection process of evolution, traits that are essential for an individual to be fit enough to survive under environmental stress become dominant.
Since the flowers are of blue or yellow color, it is essential for a bee to be able enough to perceive the blue and yellow color. Hence, the eyes of bee with time have evolved to perceive these two color so that they can pollinate flower.
