Answer:
<u>Starch</u> is the storage form of glucose (energy) in plants and the glucose molecules are linked by alpha 1,4 glycosidic linkage.
<u>Cellulose </u>is a structural component of the plant cell wall and glucose molecules are linked by beta 1,4 glycosidic linkage.
<u>Glycogen</u> is the storage form of glucose (energy) in animals and glucose molecules are linked by alpha 1,6 glycosidic linkage.
Explanation:
All of these sugars are polysaccaride sugars containing large number of glucose subunits.
Starch is a polysaccharide extracted from agricultural raw materials. It contains amylose and amylopectin. Amylose is an un-branched chain polymer of D-glucose units while amylopectin is a branched chain polymer of D-glucose units.
Glycogen is the storage form of glucose in animals, It is stored in muscles and liver and it is a branched polysaccaride.
Cellulose is the storage form of glucose in plants and leaves.
They all contain carbonyl groups. DNA has carbonyl groups in it's nucleotide ring structures. Every amino acid in a protein has a carbonyl group in its backbone structure. Fats too have carbonyl groups in their structures attached to hydrocarbon chains
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Answer:
Photosynthesis and cellular respiration are complementary because both depend on the inputs and outputs of both processes to continue. Photosynthesis requires CO2, which cellular respiration outputs and cellular respiration needs oxygen which photosynthesis makes.
Explanation:
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