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Ilya [14]
3 years ago
12

To reduce the risk of ever developing chf, people should control their weight, stop smoking and drink as little water as possibl

e. true or false.
Health
2 answers:
Arturiano [62]3 years ago
6 0
The answer is False.

Hope this helps. :)

user100 [1]3 years ago
3 0
False, people need to drink as much water as possible.

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What kind of response does the body mount to kill a bacteria or virus when we are vaccinated
Shalnov [3]

Answer:

the body would usually fight both the vaccine (while the vaccine is also fighting the virus)and bacteria in body

6 0
2 years ago
this may be stupid to ask what i don't really know what category this is but how do you rate someone comment as brainliest? (fir
Marina CMI [18]
Wait for some one to answer and click the brainliest by the answer.
3 0
3 years ago
Is there is a negative correlation between hearing ability and age?
Alex73 [517]

Answer:

yes

Explanation:

because as you get older, parts of your body and its many working systems start not to work as well, and this can result in age defining loss of hearing.

3 0
3 years ago
A woman wandered away from her hometown and was discovered five years later in a distant city under a different name and identit
Ahat [919]

Answer: Dissociative fugue.

Explanation:

Dissociative fugue is defined as the disorder in which a person is unable to recall the moments and events of his/her past due to amnesia. The disorder suffering person can unreasonably and unexpectedly go away from their home or native place and wander away by forgetting their identity.They often display their new identity by forgetting the original one.

According to question, women must be suffering from dissociative fugue as she is wandering away from hometown and her original identity was found after five years.

6 0
3 years ago
We often hear people talk about how the body Burns glucose and other sugars to provide energy is not as simple as your stomach j
svetlana [45]

Explanation:

When the stomach digests food, the carbohydrate (sugars and starches) in the food breaks down into another type of sugar, called glucose. The stomach and small intestines absorb the glucose and then release it into the bloodstream.

Now if i'm going to be honest if you mean how long as in time wise it takes for your body to break down the glucose and for it to end up in your mitochondria, I do not know but ill explain the process and ill bold key words from start to end where the glucose goes.

The breakdown processes must act on food taken in from outside, but not on the macromolecules inside our own cells. First the enzymatic breakdown of food molecules is therefore digestion, which occurs either in our intestine outside cells, or in a specialized organelle within cells, the lysosome. (A membrane that surrounds the lysosome keeps its digestive enzymes separated from the cytosol) In either case, the large polymeric molecules in food are broken down during digestion into their monomer subunits, as proteins into amino acids, polysaccharides into sugars, and fats into fatty acids and glycerol. Through the action of enzymes. After digestion, the small organic molecules derived from food enter the cytosol of the cell, where their gradual oxidation begins. Oxidation occurs in two further stages of cellular catabolism. Then in the cytosol and ends in the major energy being converted organelle, the mitochondrion, in the end it is entirely confined to the mitochondrion.

7 0
3 years ago
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