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16. Two inventions in Ancient India include the ruler and plastic surgery. The ruler was invented in 2400 BC because ancient indians needed a form of measurement. Plastic surgery was invented in 2000 BC and was usually practiced on faces to reconstruct defects.
17. A structure invented in Ancient India that demonstrates advanced architecture is the weighing scale, the scale had to have had a lot of precise planned structure done to be created.
18. Three important components of Hinduism are artha (means prosperity), kama (meaning passions) and moksha (which is freedom from the cycle of death and rebirth/salvation).
19. Some similarities between Ancient India and other early civilizations are that they all built cities, invented forms of writing, and learned to make pottery.
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Answer:
<u>Option C. To enhance memory and ensure maximum retention, one should focus on the meaning of the information and relate it to what one knows.</u>
Explanation:
According to the levels-of-processing theory, recall depends on the degree to which information is initially processed, hence to enhance memory and ensure maximum retention, one should focus on the meaning of the information and relate it to what one knows. The theory, identified by psychologists Fergus Craig, and Robert Lockhart in 1972, states that deeper levels of analysis produces longer term memories, while a more superficial level of analysis will most likely produce a short-term memory. This is why, they state, when trying to memorize something it is always important to focus on understanding the meaning of it and not to use repetition or visualization methods.
Winter pemmican, berry pemmican and dried buffalo meat are some of the food products made from buffalo that fed the Native Americans through the winter.
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Explanation:</u></h3>
Native Americans were mostly into agricultural activities. Through out the winters, they would feed on the supply they had grown and stored. Irrespective of their agricultural activities, they were heavy meat-eaters. They ate meat of deer, buffalo, elk, turkeys and other kinds of birds, some sea food which would also include whales at times.
Buffaloes were one of the most important resource for the Native Americans. The animal was a source for food, clothing, weapons and tools. As for the food supply in winters, the people stored and preserved various body parts of the buffalo in parfleches, also known as hide containers.
