Which key nutrient has been known to reduce the risk for heart disease for all adults over the age of 51?
d. vitamin b12
Answer:
<em>d) all of the above</em>
Explanation:
Consequences can be good or bad. A decision may turn out harmful or beneficial to the people concerned. When there are stakes associated with making a decision it makes it more challenging and fun.
There can be a number of consequences to a decision which may ultimately never materialise at all,they might just remain as a theory only.Thus, consequences arising from a decision may or may not happen.
You didn't provide a graph? Generally, when we're talking about homeostatis, we're talking about the neutral state of the body during which it can function optimally. If you've provided a graph which involves the human body under an intense workload, then we can be sure that during this period the body isn't under homeostasis.
A range of bacteria, viruses, and parasites are to blame for the majority of foodborne illnesses, which are infections. Food contamination and foodborne illness can also be brought on by harmful poisons and chemicals.
<h3>
What about foodborne illnesses?</h3>
- Politicians, journalists, and members of the foodservice industry are frequently quoted when claiming where foodborne diseases are most frequently exposed to consumers.
- It is frequently believed that the majority of foodborne diseases are brought on by eating food where meals are made to order, whether in restaurants or households.
- The norovirus is the most typical cause of foodborne illness in the United States.
- Watery diarrhea, gaseousness, vomiting, and flu-like symptoms are brought on by the virus.
- The majority of cases of foodborne disease are caused by microbial contamination (bacterial, viral, or parasite contamination).
- When someone becomes ill after ingesting tainted food or drink, they are said to have a foodborne sickness.
- It is also known as food poisoning, foodborne illness, and foodborne infection.
- Foodborne disease is thought to be brought on by more than 250 substances.
Learn more about foodborne illness here:
brainly.com/question/535955
#SPJ1
1.) by being straight forward yet not rude
2.) using clear words in your sentences that arent on the edge of what you mean
3. ) be precise about what you mean
