Answer:
hm im going off from experience on people i see in my school and i'd say atleast 90 out of those 100
Explanation:
Answer:
pregnant woman age 14-17 years are at high risk of preterm birth and having a child with low weight and unhealthy.
as a mother poor diet around time of conception can cause premature birth because mother needs nutrition to make her baby healthy.
The three simple rules of menu planning are of the following
Rule #1: Always Check the calendar before making a menu plan. What nights do I have more/less time to cook? And are there any nights that require grab-and-go meals?
Rule #2: Know your limits. This goes hand-in hand with rile #1, because clearly you are limited by what is going on in your calendar for the week.
Rule #3: No more than one recipe that requires active, hands-on cooking is allowed on a given night! If I'm sauteing chicken or pork chops, the vegetable will not require much actual cooking.
Hope this helps!
