Answer:
I agree
Explanation:
In simple terms, your nasal cavity (or nose in laemens terms) is filled with many many little hairs. Your nose also contains glands that produce mucus. Your hairs in the nose filters out the air and the mucus traps debris and bacteria, which forms boogers. Next, your trachea (or your windpipe that leads to the lungs) is lined with mucus and cilia to also trap dust, bacteria, and other gunk that’s in the air to prevent it from reaching the primary bronchioles (the section of the lungs that branch out at the end of the trachea and lead into the alveoli).
In summary, your respiratory system is filled with cilia and mucus to filter the air you breath, and to trap bacteria and other gunk in the air.
The answer is 30%. I think...
Answering the question, carbohydrates are nutrients that supply the main energy source for the body, in the form of sugars. The correct answer is carbohydrates
Another definition for carbohydrates is that they are molecules that are made up of carbon, hydrogen and oxygen atoms.
<h2>Further Explanation</h2>
Carbohydrates stores energy and also gives the body the required energy to function. Also, most of the carbohydrates we consumed are digested to produce glucose before they move into the bloodstream.
The glucose that enters our bloodstream is absorbed by the blood cells and it is used to generate a fuel molecule, which is also known as ATP (adenosine triphosphate).
However, there are five main types of carbohydrates and these include:
- Monosaccharide: These are simple sugars and include fructose glucose and galactose. All the sugar has a cyclic structure and they are comprised of carbon, hydrogen, and oxygen.
- Disaccharides: this means two sugars and includes sucrose, lactose, and maltose.
- Oligosaccharides: These carbohydrates are made up of more up than two simple sugars. They include raffinose and stachyose
- Polysaccharides: These carbohydrates are also more than two simple sugars and are commonly monomers.
- Nucleotides: some sugars can be found in nucleotides and these sugars include deoxyribonucleic acid (DNA) and ribonucleic acid (RNA)
LEARN MORE:
KEYWORDS:
- carbohydrates
- sugar
- fructose
- lactose
- simple sugar
- source of energy
Risk Factors You CAN'T Control
Age: As you age, your risk for heart disease increases. About 82% of people who die of coronary heart disease are 65 or older.1
Gender: Heart disease kills more women than men, although men have higher rates of being diagnosed with heart disease.2, 3
Heredity (Including Race): A family history of heart disease increases your risk. Certain racial minorities (including African Americans and Hispanic Americans) have higher rates of heart disease risk factors such as hypertension, obesity and diabetes.
