Answer:
Adequacy
Explanation:
There are four aspects of a healthy and nutritious diet, which are, balance, variety, moderation, adequacy
Adequacy in nutrition can be defined as the consumption of the needed nutrients, to reach the required amount of nutrients for attaining the best health possible. A given nutrient may be required to be taken more or less depending on the adequacy criteria.
The adequacy criteria are;
Deficiency disease prevention
Reduction or prevention of chronic diseases
Diseases associated with poor diet reduction
Maintaining physiological balance requirement.
Answer:
The mother supplies the embryo with nutrition through the umbilical cord, which means the egg has no need for a food storage compartment.
Answer:
Fibroblast cells/melanocytes
Explanation:
Hope that helps :)
