I have searched for more details about the question:
You are working in a large multi-specialty practice where you and one other person share the responsibility of scheduling necessary diagnostic tests and surgical procedures for the patients. You are preparing to send diagnostic test requests to the hospital lab and you notice that your coworker has written the diagnosis of ileitis on a request for a 24-hour esophageal pH <span>monitoring test.
I disagree with doing a 24-hour esophageal pH monitoring test. In a patient with ileitis, the esophageal pH is unrelated with the condition. Unless the patient as a concurrent disease such as chronic GERD but it should be indicated also in the diagnosis. A more fitting diagnostic test for ileitis would be blood exams such as CBC and platelet count, urinalysis (as UTI can present with signs and symptoms similar to ileitis), and a colonoscopy to directly visualize the rectum, large intestine, and the terminal ileum of the small intestine. </span>
        
             
        
        
        
Correct answer choice is:
C. Meat and beans.
Explanation:
The meat and beans food group comprise of meat, fish, chicken, nuts, seeds, eggs, and dried beans. They are entirely great sources of dietary protein, B vitamins, iron, magnesium, vitamin E and zinc. Still, though you do perceive quantities of protein from beans, it isn't perfect. Beans are lacking in one or further of the fundamental amino acids you require from your food. If you consume meat, creamery or seafood, you don't have to bother – these meals previously have all of the necessary amino acids your body needs.
 
        
                    
             
        
        
        
Hot food should never reach a temperature of below 135 degrees F. this is for safety, and its important to keep this in mind
        
                    
             
        
        
        
Answer:
What are the options to select?
 
        
             
        
        
        
Answer:
Which means always pick the healthy chocie
Explanation:
Eating a wide variety of healthy foods helps to keep you in good health and to protect against chronic disease. Eating a well-balanced diet means eating a variety of foods from each of the five food groups daily, in the recommended amounts. It is also important to choose a variety of foods from within each food group.