<span>D) provide electrical power to an poor and rural regions of the U.S.</span>
Answer:
convection cells - large wind patterns in Earth's atmosphere caused by convection. Coriolis effect - the bending of currents of air or water due to ...
Explanation:
If the earth had no oceans, then the tropical regions would be comparatively warmer.
The earth without the ocean would be super-hot at the equator and really cold at the poles. The warming at the equator increases the temperature and the warm air rises. Without oceans, there will not be any winds flowing which will cause moderation of temperature, due to which extreme temperatures will be experienced in places such as extreme cold in the frigid zone and extreme heat in the equatorial region. Though temperature at tropics would be comparatively lower than equatorial region, still it would be high for the person to live in such areas hospitably. Ocean currents act similar to a conveyor belt, which transports warm water and precipitation from the equator toward the poles and cold water from the poles back to the tropics.
Learn more about Tropical regions at:
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Answer:
Producers
Explanation:
Organisms who make (or produce) their own food are called producers, <em>plants are capable of self-feed through the process of photosynthesis, therefore, they are producers.</em> These producers are the first energy source for primary consumers and the star of the living food chain. Consumers are animals that consume other organisms, they are divided into three categories: primary (herbivores), secondary (carnivores and omnivores), tertiary consumers (they consume energy from all other levels). The final link in this food chain is the decomposers, also known as detritivores, they eat decaying or dead matter including dead plants or animals, returning vital nutrients to the soil.
Biomagnifiers are organisms that tolerate increasing concentration of a substance at successively higher levels in a food chain. A bioaccummulator is an organism that suffers a net accumulation of a contaminant from all sources including water, air, and diet. Biomagnifiers and bioaccumulator can be from plants to animals all across the food chain.
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