Grass I think - it’s been a while since I took that class
Temperature influence on rate of reaction. However, if the temperature is either too high or too low the rate decreases dramatically. Once the temperature is higher than ideal, the enzyme will become denatured and permanently change shape, causing the enzymes and substrates to no longer fit together.
At low temperatures, the number of successful collisions between the enzyme and substrate is reduced because their molecular movement decreases. The reaction is slow.
Explanation:
Good Luck!
They are useful cause you need to find the data with no graphs no data
Answer:
Carbon monoxide has much more affinity for the hemoglobin than the affinity of the oxygen to the hemoglobin almost 300 times more, which allows the Hb to bind with carbon monoxide irreversibly. Due to this, the small quantity of CO can also reduce the ability of oxygen transport of the hemoglobin.
Longer exposure of CO to the cHb will lead to reducing oxygen release by the Hb that is bound to oxygen in this T state which causes less oxygen availability. In aerobic oxidation mechanisms like oxidative phosphorylation will eventually stop. It will be shifted to anaerobic cellular respiration. The net production of ATP drastically reduced due to anaerobic glycolysis. Cells will eventually start to die causing the death of an organism.
"Enzymes" is the catalyst in a metabolic pathway!
So, option C is your answer.
Hope this helps!
