When water from the oceans/seas evaporate up into the atmosphere.
<span>When a bone breaks your body immediately begins working to heal it. Within the first hours of a fracture a blood clot forms around the break and special cells call phagocytes begin cleaning germs from the bone fragments. Then, a soft callus composed of collagen is created around the break. Next, a hard callus forms as osteoblast cells work to create new bone to aid in the reconstruction process. After all is said and done the bone is remodeled by cells called osteoclasts. The bone will be completely rebuilt in 3-9 years.</span>
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The statement which best explains why Pepsin will not break down starch is that enzymes only work for specific substrates.
<h3>
What is an Enzyme?</h3>
This is referred to as a biological catalyst which helps to speed the rate of chemical reaction in the body by lowering the activation energy needed to start it up. it is also proteinous and can be denatured by heat and other substance such as chemicals.
They are also substrate specific which means they can't act on any type of substance. For example enzyme such as amylase acts on only starch while pepsin acts on only protein.
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