1.
The answer is clearly "C" because an adaptive feature is a feature in which a living organism has adapted to, for example:
Millions of years ago, fish and other water creatures evolved to breathe on the surface, and not just in the water. However, this process took many years to adapt to the climate.
2.
I know that this is a gene so I assume, by the wording that this is a length of DNA from another human. Can't particularly explain this very clearly though, sorry. You can read more about it here though by searching about it, sorry I can't put the link as my answer will be removed.
I hope this helps you but if it does not, don't be mean! Message me and I will try my hardest to resolve my answer! :D
<span>This averages about 75 percent. This type of cocaine is a free base cocaine and is smoked. The high that it gives to the smokers is short but intense. It is also known as the most addictive form of cocaine.</span>
Well all animals are known for their characteristics so are placed in specific groups that match with their characteristics. Hope this helped :)
Sour milk contains less lactose than the fresh milk, as the sour milk gets converted to lactic acid and bacteria which enhances the digestion process. One important reason is that proteins take more time in getting digest than other nutrients. We know that fresh milk has a large amount of lactose.
Explanation:
The lactic acid bacteria have many benefits. They improve lactose digestion in the stomach. The lactase activity of the bacteria performs the task of digesting lactose in the product once it reaches the intestine thus fuelling the process of digestion in case of sour milk.
In fresh milk, the casein protein in contact with milk forms curdles which are difficult to digest.
Infrared rays are felt <span>as heat is transferred between Earth and the atmosphere</span>
