Food chain- is a diagram that shows how food energy moves from one organism to another in an environment. It begins with the plant life and ends with animal life. Plants get eaten by animals and animals eat other animals.
The two ways the endocrine system and the nervous system are different in communication, is that the nervous system responds rapidly to short-term changes in the body by sending electrical impulses. And with the endocrine system, it takes longer, so it's a long-term effect until it notices any changes and when it does, it sends chemical messengers known as hormones into the body.
Now, how they are similar, is because both the nervous and endocrine systems work together to maintain homeostasis.
An omega-3 fatty acid is one that has its first double bond at the <u>methyl </u>end of the molecule.
Explanation:
Fatty acids will have a methyl end and a carboxylic acid end and the long carbon chain.
The number of hydrogen atoms attached to the carbon atoms depends upon its saturation type – saturated or unsaturated fatty acid.
The main advantage of the unsaturated fatty acids is that they have fewer hydrogen atoms because they are replaced with a double bond between the carbon atoms.
There are both short chain (carbon atoms 18 or less) or long chain (more than 20) fatty acids.
Omega-3 fatty acids are polyunsaturated fatty acids (PUFA). Depending upon the carbon chain length, the first C=C double bond occurs between the third and fourth carbon atom from its methyl end on the carbon chain of the omega-3 fatty acid.
Omega-3 fatty acids are recommended by dieticians due to its immense health benefits especially for the heart since it reduces blood triglyceride level, blood pressure, plaque formation, and the risk factors for heart attacks or failure. These are also good for the eyes, to treat mental depression, and for fetal brain development during pregnancy.
The answer is fusion of gametes via fertilization.
