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ludmilkaskok [199]
3 years ago
14

The vinegar was used to remove the shell form the raw egg. What other effect(s) did the vinegar have on the egg?

Biology
2 answers:
Sholpan [36]3 years ago
6 0

Answer:

The vinegar solution was hypotonic, causing the egg to gain mass.

Explanation:

slamgirl [31]3 years ago
3 0
It might have made the egg into a solid. Maaybe like a boiled egg.







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