Bread is usually fine to eat if you don't see any mold.
Once refrigerated, it will retain its freshness for three to four days before becoming stale. If you want to extend its shelf life, packaged bread will stay fresh for at least three months in the freezer. If you do see mold, however, throw the bread out.
Answer:
the answer is a.
Step-by-step explanation:
You might want to see what other people say but I think that it is 40
Answer:
A and B
Step-by-step explanation:
the bottom 2 don't make sense