Alcoholic fermentation; carbon dioxide. Alcoholic fermentation produces alcohol and carbon dioxide in bread. The alcohol evaporates during the baking process.
glycolysis in the cytoplasm is similar in both fermentation and cellular respiration.
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Answer:
•The hydrolysis of ATP to drive a thermodynamically unfavorable reaction.this process is ATP coupling
Explanation:
For example, the conversation of glucose to glucose -6-phosphate.
