Answer:
Differences in their boiling points
Explanation:
When crude oil is distilled and separated into categories, the categories are characterized by the differences in their boiling points.
At different boiling points, each of the fraction will separate out.
- Crude oil is made up of different fractions of hydrocarbons.
- As the chain length of the hydrocarbon increases, the volatility reduces and boiling point increases.
- Components with short carbon lengths rises out from the column first and are cooled and extracted.
- The categories are thereby, classified based on differences in their boiling points.
Answer:
Barroreceptors are specific type of receptors that are present within the membrane or wells of the blood vessels and monitor the changes occur in blood pressure.
The major and important barroreceptors are located in carotid sinus and the aorta for detecting fluctuation in the blood pressure. If blood pressure falls these receptors firing rate decreases and barroceptors reflexes act to increase heart rate in order to restore blood pressure in an individual.
Thus, the correct answer would be - increasing heart rate.
Answer;
-The bacterium would exhibit positive chemotaxis.
Explanation;
-Chemotaxis is the movement of cells or organisms in response to chemicals, whereby the cells are attracted (positive chemotaxis) or repelled (negative chemotaxis) by substances exhibiting chemical properties.
Flavonoids play a crucial role as signal molecules in promoting the formation of nodules by symbiotic bacteria commonly known as rhizobia. The roots of leguminous plants use positive chemotaxis to attract rhizobia. Flavonoids are the chemicals associated with attraction of Rhizobium bacteria.
<span>FOOD CHAINS FOLLOW A SINGLE PATH AS ANIMALS EAT EACH OTHER.
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<span>FOOD WEBS SHOW HOW PLANTS & ANIMALS ARE INTERCONNECTED BY DIFFERENT PATHS.</span>
Answer:
they also form rocks in earth surface
