Vitamin C, ascorbic acid, is one of the most important vitamins found in citrus juices, including orange juice.<span> The temperature and storage time affects the percent of vitamin C content of orange fruits and orange juice. Different varieties of oranges also have different levels of vitamin C. The mid-season variety, Pineapple Orange had the highest levels, followed by the main early-season variety, Hamlin Orange. The late-season Valencia Orange had the lowest vitamin C content. Additionally, it was found that the longer the Valencia Orange fruit stayed on the tree, the lower the vitamin C level. </span>
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The third option: information collected using the five senses.
Vegetarianism. It just means you eat vegetable based foods. It is like Vegans, but Vegans don't even consume animal bi-products like eggs, milk, cheese, dairy etc. All others are eating disorders.
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<em>DNA replication </em>
<em>hope this helped <3</em>
The Answer is ground tissue .hope I helped