Answer:
1.030 g/ml
Step-by-step explanation:
The average yogurt has an average density of 1.030 g/ml. Yogurt is a kind of milk product which is made from milk as raw material, pasteurized and then added with beneficial bacteria (fermenting agent) to the milk, and then cooled and then filled.
45 because 270 + 45 =315 . So 360-315= 45
yeah, it's A your correct!
hope it helps;)
50 meters per day
