If water does not contain carbon atoms in its structure, why is it considered a fundamental biomolecule for the development of living organisms?
The correct answer is less than 0.5 gram of fat per serving.
According to the Food and Drug Administration, the % of fat-free must comprise 3 grams or less than of the overall fat for a given reference amount. A 100 percent fat-free claim may be made only on foods, which meet the criteria for fat-free and also comprise less than 0.5 grams of fat per 100 grams and comprise no supplementary fat.
Lysosomes and cell excretion
If there are old worn-out parts in a cell, or too many mitochondria, or poisons, then the lysosome forms a membrane bubble around them, and the enzymes inside the lysosome break these large parts down into small molecules that can fit to get through the cell membrane.
It seems that you have missed the necessary options to answer this question, but anyway, here is the answer. The cell walls of bacteria contain the material PEPTIDOGLYCANS. This is the <span>substance forming the cell walls of many bacteria, consisting of glycosaminoglycan chains interlinked with short peptides. Hope this answer helps.</span>
