25 cakes can be completely decorated using 4 gallons of icing.
<u>Step-by-step explanation:</u>
Given:
4 gallons of icing
16 cups =1 gallon
No. of icing cups = cups
=64 cups
No. of cups required to decorate and frost a cake= 4% of total no. of icing cups
=
= 2.56
2.56 cups of icing is required to decorate each cake.
Maximum no. of cakes decorated =
= 25
Answer:
1 hour
Step-by-step explanation:
The first one is supplementary
The second one is complementary
The third one is vertical
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