My question is: What is 13 times 2, divided by 7, subtracted by 10, finally added by 82!
1 answer:
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Question: 
There are two methods of doing this. One is via long division. It is long, and hard to type in a meaningful way, so I will not include that method. The other, which I often employ for dividing by small amounts such as 4, is to divide it in half 2 times. This is possible because 4 = 2 times 2. You now have the fractions
Therefore the solution is 90.
There are two methods of doing this. One is via long division. It is long, and hard to type in a meaningful way, so I will not include that method. The other, which I often employ for dividing by small amounts such as 4, is to divide it in half 2 times. This is possible because 4 = 2 times 2. You now have the fractions
Therefore the solution is 90.
Answer:
If 0.25 oz of yeast is used, then 50oz of flour is needed.
It would require 0.5 oz of yeast for 90 oz the flour.
Step-by-step explanation:
We know that the proportion of yeast (y) and flour (f) is 1: 200 when a maximum of 30 servings of bread is made. This is:
So if we use 0.25 oz of yeast:
if 0.25 oz of yeast is used, then 50oz of flour is needed.
If you make 60 servings of bread with 90 oz. Of flour, then you should keep the following ratio:
So, if we use f = 90 0z of flour:
It would require 0.5 oz of yeast.