The correct order of a three-compartment sink is Wash – Rinse – Sanitize.
Explanation:
The 3-compartment sink is a dishwasher and cooker speed that allows you to use each compartment for a different type of "wash". In this type of sink, hot water is placed in the first compartment for the initial washing of the dishes. Hot water softens the whole dirt, making cleaning easier for the other compartments. In the second compartment a solution with detergent is placed to remove the residue that has not been removed in the hot water and to kill any kind of microorganism. In the third and last compartment is placed a disinfectant solution, which has the role of sanitizing the dishes, killing any microorganism that survived the previous compartments.
For this reason, we can say that the correct order for a three-compartment sink is Wash - Rinse - Sanitize.
