Answer:
Most genes contain the information needed to make functional molecules called proteins. (A few genes produce other molecules that help the cell assemble proteins.) The journey from gene to protein is complex and tightly controlled within each cell.
Explanation:
Most genes contain the information needed to make functional molecules called proteins. (A few genes produce other molecules that help the cell assemble proteins.) The journey from gene to protein is complex and tightly controlled within each cell.
Answer:
the process of metabolism works to make it possible, when its seems liie being impossible.. so?
Although the DNA packaging with histones proteins is mean to form nucleosomes (groups of 8 histones proteins), the higher structures why the genetic material is packaged with those molecules is to form chromosomes, as you said.
Answer:
When carbohydrate consumption exceeds the body's immediate needs for energy, glycogenesis decreases.
The process of conversation of stored glycogen in the liver and muscles to glucose is Glycogenesis. It takes place when the blood glucose drops,below certain levels and the body cells need glucose for biochemical activities.Therefore, when there are excess CHO consumption,more glucose would be in the blood,and thus no need for glycogenesis.(breakdown of glycogen)
Glycogen storage space in the liver and muscles is limited. When glycogen stores are full, use of glucose for energy __Increases__________ and oxidation of fat for energy ___decreases_________ .
Definitely, this is a simple logic.As the storage for glycogen is limited,excess glucose move into the blood, since they can not be converted to glycogen.The glucose is expended through cellular reduce the amount in the blood. Therefore, Gluconeogenesis, the production of glucose from non-CHO substances drops. Hence beta- oxidation drops.
Overall, when carbohydrate intake is excessive, lipogenesis increases.The process of converting excess CHO to fatty acids.Biochemically it is the process of converting the Carbon precursor of acetyl co -A to fatty acids.Therefore this increases to synthesized more fatty acids from CHO
Explanation:
