Diets high in non-starchy vegetables, such as broccoli, spinach, and beans, may help protect against stomach and esophageal cancer. Eating oranges, berries, peas, bell peppers, dark leafy greens and other foods high in vitamin C may also protect against esophageal cancer.
Answer:
When prostaglandin is released, the nerve endings respond to it by picking up and transmitting the pain and injury messages through the nervous system to the brain. They tell the brain everything about the pain, like where it is and how much it hurts.
Explanation:
She seems to simply be giving instructions to the patient
The answer should be: The crop must be harvested by hand. The government does not require companies to pick their products by hand in order for the product to have the term "Organic".
<span>Hope this helps!!!:)</span>
