This ain’t even a question
Answer:
The way to find a codon is by arranging the sequence of nitrogenous bases of the mRNA in groups of three, the triplets. Once the codon is found, the anticodon corresponds to a complementary triplet to that codon.
Explanation:
Codon corresponds to a triplet of mRNA nitrogen bases encoding an amino acid. Anticodon is responsible for carrying amino acids to the ribosome, according to the information of the mRNA, and the sequence of its triple must be complementary to that of the codon mRNA.
If, for example, a codon of the mRNA is AUG, its anticodon of the tRNA must be UAC, that is, complementary. Then, for the indicated exercises:
<u>Exercise 1:</u>
- DNA ATACGAAATCGCGATCGCGGCGATTCGG
- mRNA UAUGCUUUAGCGCUAGCGCCGCUAAGCC
- CODON UAU|GCU|UUA|GCG|CUA|GCG|CCG|CUA|AGC|C-
- AntiCODON AUA|CGA|AAU|CGC|GAU|CGC|GGC|GAU|UCG|G-
- Amino acid Tyr|Ala|Leu|Ala|Leu|Ala|Pro|Leu|Ser
<u>Exercise 2: </u>
- DNA TTTACGGCCATCAGGCAATACTGG
- mRNA AAAUGCCGGUAGUCCGUUAUGACC
- CODON AAA|UGC|CGG|UAG|UCC|GUU|AUG|ACC
- AntiCODON UUU|ACG|GCC|AUC|AGG|CAA|UAC|UGG
- Amino acid Lys|Cys|Arg|Stop|Ser|Val|Met|Thr
The human body strives to maintain homeostasis, the state of balance between internal and external change.
Answer:
<u><em>Genetic variation</em></u> occurs because beneficial traits exist in a collection of genes, and <u><em>gene flow</em></u> makes these traits more prevalent in populations.
Explanation:
In biology, genetic variation can be described as the different genotypes which occur in species of the same kind. This genetic variation allows those organisms to survive on Earth which are better adapted to survive to the environmental changes.
The organisms which are better adapted to live in an environment will reproduce and pass their traits to the offsprings. Over time, these traits will become more prevalent in a population.
Some other secondary consumers are carnivores and others are omnivores because they also eat both plants and meat. For example Human, human are secondary consumers, and human eat both plants and meat. There are also other animals that are considered as omnivores.
