Evaporation of the water is the process that exerts the pull on water molecules that is relayed from leaf to root via cohesion. The pressure of the water present in the leaves becomes less due to evaporation of water. The pressure of water in the roots and lower part of the shoot is high. This gradient of pressure creates a pull on the water molecules present in the roots to move upwards to the leaves to occupy the vacant space. The whole process is called transpiration.
Answer:
by which large pieces of food are cut and crushed into
by which large pieces of food are cut and crushed intosmaller pieces is called:
d. mechanical digestion
5. The tube that connects the mouth to the stomach is the:
a. oesophagus
5. The hard, outer coating of the tooth is called:
b. enamel
- The building blocks of proteins are:
c. amino acids
5. Which of the following vitamins is made by the body?
a. vitamin D- b. vitamin A c. vitamin C
. Having too little of the mineral iron can cause:
b. goitre
The wavelike motion that moves food through the digestive tract is called:
d. peristalsis
Gastric juice contains all of the following except:
d. bile
The process by which large food molecules are broken down into smaller food
The process by which large food molecules are broken down into smaller foodmolecules is:
c. mechanical digestion
Fats are digested in the:
b. small intestine
Poor nutrition caused by an unbalanced diet is called:
c. malnutrition
The fingerlike projections on the lining of the small intestine are called:
b. villi

Answer:
When one thing dies, or is taken away from the food web, then this could happen:
Let's say plants are taken away. Then, herbivores have nothing to eat, sot hey die. Then, carnivores have nothing to eat, and the same thing happens, etc.
Plants are the base of survival for every organism in nearly every ecosystem.
Answer:
Transitional epithelium has dome shaped cells on the apical surface.
Also called simple sugars, they are the most basic units of carbohydrates