Pigment photosynthesis and the comeellianGene
The answers are starch and sugar.
Carbohydrates are commonly known as sugars. They are compounds made of carbon, oxygen, and hydrogen atoms. Starch is a complex carbohydrate. Therefore, c<span>arbohydrates are found in foods that contain starch and sugar.</span>
Yeasts will grow over a temperature range of 10°-37°C (50°-98.6°F), with an optimal temperature range of 30°-37°C (86°-98.6°F), depending on the type of species. There is little activity in the range of 0°-10°C. Above 37°C yeast cells become stressed and will not divide properly. Most yeast cells die above 50°C (122°F).
Since the DNA is damaged, the RNA created from it will not be correct. So after protein synthesis the protein will come out with a messed up shape. A change in the shape means a change of the function for a protein. So, In the end, the protein would not function as intended.
ANSWER: B, killifish
REASONING: A secondary consumer consumes animals that eat only plants. Larvae and copepods do not fit these descriptions, because they do not eat animals. Snapper do eat animals, so do not fit the description either. Killifish eat small animals that do eat plants.
