Answer:
As a result of a change in the sequence of nucleotides in a strand of DNA (Deoxyribonucleic acid), the amino acids also change in the final protein which leads to protein malfunction. If insulin does not work correctly, it may not be able to bind to the insulin receptor. Hope this helps! <3
Answer: Sensory adaptation
Explanation:
Sensory adaptation is the process whereby sensory receptors adjust their response rates on the basis of the average amount of stimuli received. Sensory adaptation refers to the decrease in sensitivity to a stimulus after continuous exposure to it. Depending on the stimulus, receptors may increase or decrease their ability to respond, and will develop an enhanced or diminished sensitivity to the stimulus. This can occur with all of our basic five senses: sight, hearing, smell, touch and taste.
It is made in the soil from bacterial processes and from the decomposition of animals and plants
Patterns incidence distribution and possible control of diseases as well as other factors pertaining to health
Answer:
Explanation:
African trypanosomiasis is a parasitic disease transmitted by the tsetse fly. It gets its nickname 'sleeping sickness' because symptoms can include a disturbed sleep pattern.
