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skad [1K]
3 years ago
13

What is the pOH of a solution with a pH of 8? 14 6 8 0

Chemistry
1 answer:
OverLord2011 [107]3 years ago
4 0

Answer:

6.

Explanation:

<em>∵ pH + pOH = 14.</em>

<em />

<em>∴ pOH = 14 - pH = 14 - 8 = 6.</em>

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How many calories is required to change the temperature of 2.18g of water from 15.3°C to 69.5°C. The specific heat of liquid wat
lozanna [386]

The number  of calories that are  required  to change the temperature  of 2.18 g of water from 15.3 c to 69.5 c is  <u>118.16 cal</u>


    <u><em> calculation</em></u>

  •    Heat in calories  = MCΔ T where,
  • M(mass)= 2.18 g
  • C(specific heat capacity)= 1.00 cal/g/c
  • ΔT( change in temperature)= 69.5- 15.3 =54.2 c

 heat is therefore= 2.18 g x 1.00 cal/g/c  x 54.2 c=118.16  cal

7 0
3 years ago
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what ph indicator is added to the simmons citrate agar? group of answer choices phenol red methylene green bromothymol blue litm
NikAS [45]

The most common pH indicator used in Simmons Citrate Agar is Bromthymol Blue (BTB)

Simmons Citrate Agar is a selective and differential medium used for the detection and differentiation of Enterobacteriaceae (gram-negative bacteria).

The medium contains sodium citrate as the sole carbon source, which is used to differentiate organisms based on their ability to utilize citrate as a sole carbon source.

The medium also contains pH indicators that change color based on the pH of the medium. The most common pH indicator used in Simmons Citrate Agar is Bromthymol Blue (BTB).

BTB is a pH indicator that turns yellow in acidic conditions and blue in basic conditions. As the bacteria metabolize the citrate in the medium, they produce acids, which cause the medium to become acidic.

This change in pH is detected by the BTB, which changes color from blue to yellow. The yellow coloration of the medium is an indication that the organism is utilizing citrate as a sole carbon source.

To know more about agar, click below:

brainly.com/question/4634808

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7 0
1 year ago
Each step in the process below has 60.0% yield
givi [52]
, THR CC14 formed in the first step is used as the reactant used in the second step.if 5.00 mol of CH4 reacts, what is the total amount of HCI producded. assume that C12 an HR in the presentin excess
7 0
3 years ago
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Which characteristics affect ocean water’s temperature? Check all that apply. depth location mass salinity waves
RideAnS [48]

Answer:

Depth and location affect ocean water’s temperature.

Explanation:

The main source of heat for the oceans is solar radiation. That is, water is basically heated by the radiation of the Sun, which transmits energy to the surface. The ocean absorbs this energy and stores it. Seawater has high caloric capacity. This means that more energy and more time is needed to change or increase the water temperature, compared to the air temperature. Similarly, once the ocean heats up, it takes a long time for the water to completely release or lose that heat.

The temperature decreases to greater depth, because the amount of solar radiation is reduced. On the contrary, it is greater where there is greater energy or heat content.

The closer a place is to the equator, the solar energy will affect more vertically and with more intensity on it, so the warmer the temperatures will be. The further that point of the equator is found, the solar energy will reach it with a smaller angle. And if the point is near the poles, the sun's rays will arrive at a very small angle. This causes the temperature of the water of the oceans to vary depending on the earth's latitude, being higher in areas close to the equator and the tropics, and colder the closer to the poles or the further away from the temperate zones.

3 0
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A protein has the amino acid sequence
kherson [118]

Answer:

Number of peptide fragments resulting from cleaving with cyanogen bromide? A: Three peptide fragments

Number of peptide fragments resulting from cleaving with trypsin? A: Four peptide fragments

Which of these reagents gives the smallest single fragment (in number of amino acid residues)? A: CnBr, a dipeptide fragment consisting of AL (Alanine-Leucine)

Explanation:

Cyanogen bromide cleaves the methionine C-terminus, then we have a first fragment of 8 amino acids: DSRLSKTM, a second fragment of 15 aas YSIEAPAKLDWEQNM, and a last fragment of only 2 aas is produced, AL

Trypsin cuts the C-terminus of Arginine and Lysine, then we'll have a first fragment of 3 aas DSR, a second fragment consisting of also 3 aas LSK, a third fragment of 10 aas TMYSIEAPAK, and a last fragment of 9 aas LDWEQNMAL.  All produced in three cut sites.

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