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Answer:
The history of agriculture in the United States covers the period from the first English settlers to the present day. In Colonial America, agriculture was the primary livelihood for 90% of the population, and most towns were shipping points for the export of agricultural products.
Explanation:
All those interested in Indigenous food systems, sovereignty issues, or environment, and their path toward recovery should read this powerful book.
<h3>What is
Indigenous food systems?</h3>
Indigenous Food Systems seeks solutions to food insecurity and promotes well-being for current and future generations of Indigenous people in Canada by addressing the disproportionate levels of food-related health disparities among First Nations, Métis, and Inuit people.
Indigenous cuisine is a type of cuisine based on the preparation of cooking recipes using native species of a specific area. Indigenous cuisine is prepared using indigenous ingredients of vegetable or animal origin in traditional recipes of a region's traditional cuisine.
Indigenous food systems are a treasure trove of knowledge that benefits communities, preserves biodiversity, and provides nutritious food.
To know more about Indigenous food systems follow the link:
brainly.com/question/4755653
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