Answer:
Enzyme inhibitor
Explanation:
An enzyme inhibitor is a molecule that binds to an enzyme and decreases its activity. By binding to enzymes' active sites, inhibitors reduce the compatibility of substrate and enzyme and this leads to the inhibition of Enzyme-Substrate complexes' formation, preventing the catalysis of reactions and decreasing the amount of product produced by a reaction.
Answer:
The correct answer is c. Fatty acids
Explanation:
There are four major types of macromolecules present in nature and that are carbohydrates(polysaccharides), proteins, lipids, and nucleic acids. These macromolecules are polymers and are made up of monomer units.
The monomeric unit of polysaccharides is mainly glucose, of protein is amino acids, of nucleic acid is nucleotides and the monomeric unit of lipid is fatty acids. Ribosomes are macromolecules because it is made up of RNA and proteins.
So fatty acid is a monomer which joins together to form large macromolecules like lipids. Fatty acids are made up of a hydrocarbon chain which have one attached COOH group at the terminal position.
Therefore the correct answer is c. Fatty acids.
Answer:It may be the only way to perpetuate particular cultivars.Or
It maintains the juvenile or adult characteristics of certain cultivars.
Explanation:
If this is not the answer you want sorry i tried my best. :)
it should be D.) hope the answer is right
Answer:
<h2>
<em><u>When the tide goes out, the barnacle closes shop to conserve moisture. As the tide comes in, a muscle opens up these four plates, and the feathery legs of the barnacle sift the water for food.</u></em></h2>
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