Which type of fat may help lower the risk of heart disease?
d. unsaturated fat
I would go with the last choice
rest, ice, compress, elevate, stabilize
I think the correct answer from the choices listed above is the third option. Resistance of a material being scratched in known as hardness. It <span> is defined as the ability of a material to resist plastic deformation. Hope this answers the question. Have a nice day.</span>
Pasteurizing milk would be ur answer
Answer:
Body type
Explanation:
Not an expert on this topic, but this is because everyone's body is different, so that affects what the healthy outcome is. For example, if someone has a body type that is slightly overweight or underweight from birth (from genes and such) they can't help having a different body. So what that means is that their healthy weight might be considered overweight/underweight compared to more "normal" body types.
