Answer:
The correct answer is "USDA Appendix B".
Explanation:
The United States Department of Agriculture (USDA) have a series of Guidance Documentation that clarify the obligations that people must follow in order to properly handle agricultural products. The USDA Appendix B entitled "Compliance Guidelines for Cooling Heat-Treated Meat and Poultry Products (Stabilization)", states the procedure that must be followed to chill a product to reduce the growth of foodborne pathogens.
Answer: 2,000 miles.
Explanation:
The Aleutian Trench, which has formed along the convergent boundary and has been produced by the subduction of the oceanic plate, extends for 2,000 miles.
Answer:
maybe it helps
Explanation:
Daytime temperatures are often around 70°F (25°C) and occasionally 80°F (30°C) at lower elevations. Nights are usually cool and temperatures may drop below freezing at higher elevations.
Answer:
Glycolysis produces pyruvate, ATP, and NADPH by oxidizing glucose. During cellular respiration, glucose combines with oxygen to form carbon dioxide, water, and ATP.
Explanation: