Answer:
d. nitrogen-containing base
.
Explanation:
A nucleotide comprises a phosphate group, a pentose sugar and a nitrogenous base (nitrogen-containing base).
A nitrogenous base is a type of aromatic heterocyclic organic compound which essentially has nitrogen in it. The base can be a purine or pyrimidine. Purine nitrogenous bases are adenine (A) and guanine (G) while pyrimidine nitrogenous bases are cytosine (C), thiamine (T) and uracil (U).
Till the time a base is not attached to covalently linked phosphate group and a pentose sugar, it is known as nucleoside. But as soon as we attach any nitrogenous base to the nucleoside, a nucleotide is formed. So it means a nucleotide is nucleoside + nitrogenous base.
Examples are as under:
A nucleotide which has adenine as nitrogenous base is known as adenosine triphosphate (ATP) while a nucleotide which has guanine as nitrogenous base is known as Guanosine-5'-triphosphate (GTP).
Answer:
XY/PQ=YZ/QR=XZ/PR
35/28=YZ/12=30/n
35/28=30/n
5/4=30/n
5n=120
n=120/5
n=24
Answer:
The concentration gradient of oxygen in your lungs wants to flow toward homeostasis and oxygen is bound on red blood cells by hemoglobin, along with the attraction of oxygen to hemoglobin. The concentration gradient from carbon dioxide from the capillary to the lungs. There is more oxygen in your lungs (alveoli) than there is carbon dioxide and everything want to reach homeostasis, or level amounts on both sides.
Explanation:
Answer:
True. You can get vitamin A as "preformed vitamin A" which is already active and/or you can get vitamin A as carotenoids which the body can turn into active vitamin A.
Explanation:
There are two different types of vitamin A that can be obtained from food:
1. Preformed vitamin A, which is already active, is found in animal products such as beef, fish, poultry and dairy products.
2. Provitamin A, which is the inactive form, is found in plant-based foods, such as fruits and vegetables. The most common type of provitamin A is β-carotene, which is a carotenoid that the body can turn into active vitamin A via an enzyme named β-carotene 15,15'-monooxygenase.
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