Answer:
Baking bread
Explanation:
Over time, microorganisms have been found beneficial in nature. most significantly in the fermentation process of bread baking. the main micro organism in bread making traditionally is the yeast. Yeast is a microbe, when the yeast feeds on sugar it ferments it and it converts the sugar into carbon dioxide and ethanol. The function of the yeast in bread making is that it causes bread to rise.
Answer:
perhaps you live by a pond.The water,wind, and tempature are all antibiotic factors.The fish,frogs,and bugs are all living so they are the biotic factors.
Answer: Frontier attitude
It should be the last one, but if you can pick more than one answer then I would do the first and last one but I’m confident that it would be the last one either way :) hopefully this is helpful
Answer: Geospher is the rock part on earth
