Heterotrophs are organisms that must consume food from other organisms because they are unable to synthesize their own food molecules.
<h3>What is heterotrophs?</h3>
- An organism is referred to be a heterotroph if it is unable to manufacture food on its own and must obtain it from other sources of organic carbon, primarily plant or animal materials.
- Heterotrophs are primary, secondary, and tertiary consumers in the food chain but not producers.
- Because they eat producers or other consumers, heterotrophs are referred to as consumers.
- Humans, dogs, and birds are all instances of heterotrophs.
- In a food chain, a group of creatures that supply energy and nutrients to other organisms, heterotrophs occupy the second and third levels.
- An organism is referred to as a heterotroph if it consumes other plants or animals for food and energy.
- Its origins are in the Greek words hetero, which means "other," and trophe, which means "nutrition."
- Autotrophs and heterotrophs are two main classifications of organisms depending on how they receive energy and nutrients.
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Answer:
B
Explanation:
The more the soil absorbs water the less space there is for the soil to absorb more therefore it runs off.
Answer: A. It is liquid and weighs two pounds.
Explanation:
A provides the most details and includes a quantitative measurement however an actual cup of gasoline does not weigh 2 pounds.
The percentage of these products which are recycled include the following:
- 50% Aluminum
- 25 % steel
- 60% copper.
<h3>
What is Recycling?</h3>
This is defined as the process in which different types of waste are converted into usable materials through different processes and techniques.
Recycling is important as it helps to reduce incidences of pollution and wastage thereby improving the quality of living for humans and other organisms present on Earth. The percentage of aluminum, steel and copper products being recycled can be seen above.
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False
<span>Marine ecosystems like lakes and oceans have aphotic zones. Aphotic zones refer to the zones in the water where there is little or no sunlight. It is found in bodies of water were depths only receive less than 1% of sunlight penetrations. Bioluminescence is essentially the only light found in this zone and most food comes from dead organisms that sink at the bottom of lakes or oceans. </span>