The one advantage of using DNS assay to detect maltose production is the formation of a soluble and colored product compound.
The reaction that occurs between maltose and DNS in the assay is a redox reaction (reduction and oxidation) such that maltose gets oxidized and becomes Maltonic Acid while the DNS gets reduced into reduced DNS. The intensity of orange/brown /red color of reduced DNS is proportionately related to the amount of Maltose in the solution.
The stars that is very dim and red is called Red Dwarfs.
Answer: I think weather front is bascially the air density, wind, and humidity.
Explanation:
Models can be used to predict or explain events is the statements accurately describe models in science.
Explanation:
- Scientific modeling is also known as a scientific activity. The aim of the modeling can understand easier, define, quantify, visualize. Scientific knowledge gives a common knowledge to everyone.
- Normally, Science is a subject which cannot clearly explain moreover it is to be interpreted.
- There are different types of models present some of them are mathematical models, graphical models, operational models, etc.
- Scientific models are increasing in the fields of science education and Philosophy of education.
Answer: Substrate of Amylase enzyme is starch.
Explanation: Amylase enzyme is used to speed the chemical reaction of hydrolysing starch, a polymer of glucose, to maltose. Starch is a polysaccharide so basically the amylase enzyme breaks down this polysaccharide (many sugars) with the aid of water to disaccharide (two sugars).