Answer:
Here is the link to answer
Explanation:
bit. ly/3a8Nt8n
Answer: A - Uptake of food and water by plants
The xylem vessels in the roots of the plants use the mechanism of capillary action and work against gravity to pull water molecules and nutrients from the soil and carry them upwards to the leaves of the plant to provide nourishment to the plant.
I believe its called flagella
I hope this helps
Vegetables are considered among the most nutritious food available because they have a large amount of minerals and vitamins in them.They do not have fat in them which makes is more nutritious.Besides this every part of vegetable can be utilized whether it is in the form of stem,root,leaves,seed all have some amount of nutrition in them.The nutrition present in vegetables can be derived in multiple ways ,they can be eaten raw or can be cooked.Vegetables are very rich source of vitamins and minerals. They are very rich in anti-oxidants ,which protects the body from cancer.They are also a rich source of iron,phosphorous,multivitamin,etc.
