Explanation:
The question that is most likely to be studied by biologists could be "What is the effect of exercise on heart rate in horses?" since they study everything related to the Life. <em>Hope</em><em> </em><em>this</em><em> </em><em>answers</em><em> </em><em>your question</em><em>.</em><em>.</em><em> </em><em>And</em><em> </em><em>good</em><em> </em><em>luck</em><em>!</em><em> </em>
Pasta contains starch and thus contains more substrate and needs more enzyme to digest.
<h3>What is
starch ?</h3>
A polymeric carbohydrate called starch, also known as amylum, is made up of a lot of glucose units connected by glycosidic linkages. The majority of green plants synthesize this polysaccharide as a form of energy storage. It is the most prevalent type of carbohydrate consumed by people worldwide and is present in significant proportions in common foods like wheat, potatoes, maize (corn), rice, and cassava (manioc).
Pure starch is a powder that is white, odorless, tasteless, and insoluble in alcohol or cold water. It is made up of the branching amylopectin and the linear and helical amylose molecules. Starch typically comprises 20 to 25% amylose and 75 to 80% amylopectin by weight, depending on the plant. Animals store their energy in glycogen, which is a more intricately branched form of amylopectin.
To learn more about starch from the given link:
brainly.com/question/1237142
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D. The heat is there via convection from the sun
Viruses is the answer to this
Answer:
Carbon based rings & chains form very large molecules because carbon can form up to 4 covalent bonds to form these rings and chains, and these bond with other rings and chains over and over. ... Lipids, proteins, carbohydrates, and nucleic acids are the 4 main types of carbon-based molecules in organisms.
Explanation: