Answer:
Gut microflora is a combination of many different kinds of bacteria. Out of these, Lactobacillus bacteria, specifically, <em>Lactobacillius acidophilus</em> and <em>Lactobacillus bulgaricus </em>primarily help in the digestion of the milk sugar lactose. Probiotic bacteria in the gut microbiota, primarily, Lactobacillus and Bifidobacterium help in the synthesis of vitamins.
Explanation:
Gut Microbiota:
Gut microbiota are the microorganisms that live inside the gastrointestinal tract and aid in various body functions. Also called commensal flora, many of these help in digestion and biosyntheisis of vitamins.
- Lactobacillus species are a predominant component of gut microbiota. Lactobacillus produces an enzyme called lactase that breaks down lactose sugar in milk.
- Complex sugars in vegetables and fruits are broken down, mostly, by gut microbiota.
- Probiotic bacteria, Lactobacillus and Bifidobacterium species aid the biosynthesis of various vitamins and nutrients such as:
- Vitamin K and most of the water‐soluble B vitamins, such as biotin, cobalamin, folates, nicotinic acid, panthotenic acid, pyridoxine, riboflavin, and thiamine.
To help work place with the system
Answer:
Alfred Wegener
Explanation:
Continental drift was a theory that explained how continents shift position on Earth's surface. Set forth in 1912 by Alfred Wegener, a geophysicist and meteorologist, continental drift also explained why look-alike animal and plant fossils, and similar rock formations, are found on different continents
Answer:
The statement is true since one of the main functions of the enzyme is to lower the activation energy so that a chemical reaction to proceed.
Explanation:
Enzymes are specialized protein molecules that contribute to faster chemical reactions. One of the functional characteristics of an enzyme is that it reduces the activation energy for a reaction to occur.
Activation energy is the amount of net energy required for a reaction to occur. By lowering the activation energy, a reaction occurs faster, which is achieved with a biocatalyst such as enzyme.
During Evaluate segment attractiveness step of the stp process marketers ask whether the segment is identifiable.
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Explanation:</u></h3>
The term STP stands for segmentation, Targeting and Positioning. It is an important concept that is being applied to the field of marketing. An association between the market and how a company competed in that market is made by this STP process.
The process that is involving in the segmentation of the market, targeting the audience who should be given high focus and then creating a perception of the key features and the benefits of a product in the mind of the customers refers to the whole STP process. There are many steps associated with the STP process in which during the step called Evaluate segment attractiveness marketers ask whether the segment is identifiable.
