Answer:
Changes can occur to physical properties of a substance, but the chemical composition of the substance remains the same.
I would choose the second option because animal are not objects that don’t feel anything they kinda like human(they have feelings).
Answer:
Limiting factor and an abiotic factor
Explanation:
Answer: Mutation. The allelic variations that make evolution possible are generated by the process of mutation, but new mutations change gene frequencies very slowly, because mutation rates are low. Assume that the gene allele A1 mutates to allele A2 at a rate m per generation and that at a given time the frequency of A1 is p.
Explanation:
For the answer to the question above, I think that <span>lowest risk of suffering serious consequences from a foodborne illness is <u>"</u><u>that the person who is recovering </u><u>from</u><u> a surgery</u></span><u>".
</u>I hope my answer helped you. Have a nice day! <u>
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