Answer:
X= -7 ± √17 / 16
x= - 0.7798...
Step-by-step explanation:
the solid is made up of 2 regular octagons, 8 sides, joined up by 8 rectangles, one on each side towards the other octagonal face.
from the figure, we can see that the apothem is 5 for the octagons, and since each side is 3 cm long, the perimeter of one octagon is 3*8 = 24.
the standing up sides are simply rectangles of 8x3.
if we can just get the area of all those ten figures, and sum them up, that'd be the area of the solid.
![\bf \textit{area of a regular polygon}\\\\ A=\cfrac{1}{2}ap~~ \begin{cases} a=apothem\\ p=perimeter\\[-0.5em] \hrulefill\\ a=5\\ p=24 \end{cases}\implies A=\cfrac{1}{2}(5)(24)\implies \stackrel{\textit{just for one octagon}}{A=60} \\\\[-0.35em] \rule{34em}{0.25pt}\\\\ \stackrel{\textit{two octagon's area}}{2(60)}~~+~~\stackrel{\textit{eight rectangle's area}}{8(3\cdot 8)}\implies 120+192\implies 312](https://tex.z-dn.net/?f=%5Cbf%20%5Ctextit%7Barea%20of%20a%20regular%20polygon%7D%5C%5C%5C%5C%20A%3D%5Ccfrac%7B1%7D%7B2%7Dap~~%20%5Cbegin%7Bcases%7D%20a%3Dapothem%5C%5C%20p%3Dperimeter%5C%5C%5B-0.5em%5D%20%5Chrulefill%5C%5C%20a%3D5%5C%5C%20p%3D24%20%5Cend%7Bcases%7D%5Cimplies%20A%3D%5Ccfrac%7B1%7D%7B2%7D%285%29%2824%29%5Cimplies%20%5Cstackrel%7B%5Ctextit%7Bjust%20for%20one%20octagon%7D%7D%7BA%3D60%7D%20%5C%5C%5C%5C%5B-0.35em%5D%20%5Crule%7B34em%7D%7B0.25pt%7D%5C%5C%5C%5C%20%5Cstackrel%7B%5Ctextit%7Btwo%20octagon%27s%20area%7D%7D%7B2%2860%29%7D~~%2B~~%5Cstackrel%7B%5Ctextit%7Beight%20rectangle%27s%20area%7D%7D%7B8%283%5Ccdot%208%29%7D%5Cimplies%20120%2B192%5Cimplies%20312)
Perimeter is the sum of all the sides of the shape
do you know the length of each side of the parallelogram?
Answer:
Step-by-step explanation:
Answer:
The relationship between the number of cups of water and sugar in the recipe is w = ¹/₃(s)
Step-by-step explanation:
Given;
number of cups of sugar = s
number of cups of water = w
The relationship between the number of cups of water and sugar in this recipe is given as;
½ cup of sugar is proportional to 1 ½ cups of water
Therefore, the relationship between the number of cups of water and sugar in the recipe is w = ¹/₃(s)
squash = cordial + water
400 ml = 50 ml + x ml
350 ml = x ml
Therefore, 350 ml are water.
350 ml / 400 ml = 0.875 = 
So the answer is 7 / 8