Answer:
The question is somehow not correct, it suppose to be what is the MASS of an object that needs a force 4500N to accelerate it at a rate of 5 m/s as gotten from another website.
The correct answer is 900kg.
Explanation:
To get the mass of the object use the formula
F=Ma
Where F is force
M is mass
a is acceleration.
F= 4500, M=? a=5m/s
4500= M× 5
M=4500/5
M=900kg
Mass is in kg
Aristotle
According to Aristotle "Happiness is the meaning and purpose of life, the whole aim and end of human existence"
<h3>What is Happiness ?</h3>
Happiness is a life that is being well led through virtue, living well and acting well.
- Happiness depends on ourselves.” More than anybody else, Aristotle enshrines happiness as a central purpose of human life and a goal in itself.
- Aristotle tells us that the most important factor in the effort to achieve happiness is to have a good moral character — what he calls “complete virtue.”
- But being virtuous is not a passive state: one must act in accordance with virtue.
Learn more about Happiness here:
brainly.com/question/7292814
#SPJ4
Scientists often perform experiments to check and recheck their work. They also redo these experiments to ensure correct results.
Answer:
1. Glycerol
2. Fatty acids
3. Monoglycerides
4. Triglycerides
5. Hydrocarbon
6. Hydrophobic
Explanation:
1. Glycerol
Fat consist of a molecule called glycerol that is attached to one, two, or three fatty acids. Glycerol is the basis of all fats and consists of a three-carbon chain that is attached to the fatty acids.
2. Fatty acids
Fats is made up of three fatty acids and a glycerol, it can also be called triacylglycerols or triglycerides.
3. Monoglyceride
It is a glycerol molecule with a singular fatty acid. It is formed through the combination of OH of glycerol to the OH of the fatty acid.
4. Triglycerides
It has three fatty acid molecules. It is a tri-esters made up of a glycerol attached to three fatty acid molecules.
5. Hydrocarbon
Fatty acids is made up of long, unbranched hydrocarbons with a carboxylic acid group found at one end.
6. Hydrophobic
The hydrophobic nature of fat arises from the carbon-hydrogen bonds that are nonpolar.