Question

what would you suggest for menu items that taste good, that students would eat and are not overloaded with sugar, salt, fat or empty calories?

Answer 1

Fruits and vegitables.

Answer 2

Chili-Glazed Pork With Sweet Potato Hash: Brush the pork with pure maple syrup during cooking to create a sweet glaze.-366 cal.
Spicy Pork and Soba Noodles: Use soba noodles in this recipe—they have less calories and carbs than regular white-flour pasta.-360 cal.
That's just some, i'm not entirely sure what your looking for.<span />