Answer:
The correct answer is -
The fast-acting virus causes: Meningitis
The slow-acting virus causes: AIDS (HIV)
Explanation:
A microorganism that can replicate inside a host cell and able to disrupt the homeostasis and leads to the killing or death of the cell. A virus can be either a fast-acting or slow-acting virus.
Meningitis is one of the fast-acting virus so fast that can result in the death of the person within 24 hours if not get proper medical assistance. Whereas retroviruses, a group of viruses that is slow-acting and grouped on the basis of their structure and replication method, the major disease that is caused by these viruses is AIDS by a retrovirus called HIV.
The most common type of bacteria that causes community-acquired pneumonia (CAP) is Streptococcus pneumoniae. Other bacteria that cause CAP include Mycoplasma pneumoniae, Chlamydophila pneumoniae, and Legionella pneumophila. Mycoplasma pneumoniae is known to be the main cause of walking pneumonia.
Watson and Crick's model explained mutability because bases pairs can suffer changes (mutations) during DNA replication. Moreover, this model also explained stability because DNA strands are held together by hydrogen bonds.
Deoxyribonucleic acid (DNA) is a double helix molecule composed of two long chains of four types of nucleotides, each containing one different nitrogenous base, i.e., Adenine, Guanine, Cytosine and Thymine.
In Watson and Crick's model, both DNA strands are held together by hydrogen bonds between nitrogenous bases on opposite DNA strands, thereby providing stability to the DNA molecule.
In DNA, Guanine always pairs with Cytosine by three hydrogen bonds, while Adenine always pairs with Thymine by two hydrogen bonds.
Moreover, Watson and Crick suggested that mutations could occur as a consequence of a base occurring very infrequently in one of the less likely tautomeric forms during DNA replication, thereby also explaining the mutability of life.
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Different combinations of amino acids give different properties to proteins. Therefore, the main feature that should be used in distinguishing proteins from each other is the amino acid sequence of proteins. However, proteins can be distinguished by their size and the biochemical properties as well.
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