Answer:
it is poisonous or harmful to the human body
Answer: pathogen–host coevolution
Explanation:
A major driver of evolution is Reciprocal coevolution between host and pathogen. Rather than pathogen, one-sided adaptation to a nonchanging host, high virulence specifically favoured during pathogen–host coevolution. In all of the independent replicate populations under coevolution, the pathogen ( B. thuringiensis ) genotype BT-679 with known nematocidal toxin genes of C. elegans and high virulence specifically swept to fixation but only some of them go under one-sided adaptation,
so relative change in B. thuringiensis virulence was greater than the relative change in C. elegans resistance is due to the elevated copy numbers of the plasmid containing the nematocidal toxin genes
.
They typically sleep about 16-17 hours a day; that’s a lot!
Olds and Milner showed that electrical stimulation of particular brain regions could have a reinforcing effect.
<h3>Electrical brain stimulation</h3>
it is commonly known as focal brain stimulation (FBS), is a type of electrotherapy used in clinical neurobiology and research to activate a neuron or neural network in the brain by either directly or indirectly stimulating its cell membrane with an electric current.
<h3>What is the purpose of brain electrical stimulation?</h3>
- Electrical stimulation can be used to alter how the brain functions because electrical charges are what cause brain activity.
- Brain stimulation has been used to treat stress and mood disorders, and it can even make it easier for people to remember things, solve puzzles, and pay attention.
learn more about electrical stimulation of brain here
brainly.com/question/2734985
#SPJ4
Phosphorous: Also known as phosphoric acid and phosphate, phosphorous, which is in cola and many processed foods, can interfere with calcium absorption.
Insoluble fiber: This type of fiber, such as the kind in wheat bran, reduces calcium absorption
Foods with high levels of oxalic acid include spinach, collard greens, sweet potatoes, rhubarb, and beans and this will interfere with calcium absorption.
