A fever is an abnormal elevation of the body temperature. A low to moderate fever, when a low to moderate fever, when allowed to run its course, can be beneficial. fever can promote interferon activity. Fever can also accelerate tissue repair. lastly, fever will inhibit the reproduction of bacteria and viruses.
It is important to note that fever is not an illness, however, it is a symptom, or sign that your body is fighting an illness or infection. Fever stimulates the body's defenses, sending white blood cells and other "fighter" cells to fight and destroy the cause of the infection.
NERVES CORE formed by combining the root of the ventral horns coming out of the front of the dorsal sensory root extending from the dorsal horn. <span>Cranial Nerves - 12 pairs. They extend symmetrically through the opening at the skull base. These nerves innervate the head, except for 10 and 11 Every nerve may be sensory, motor or mixed.</span>
Skully: visual, olfactory, oculomotor, trochlear, trigeminal abducens, facial, vestibulocochlear, glossopharyngeal wrong, sublingual
Function: receiving stimuli are responsible for memory and intelligence, stimulating muscle contraction head and neck allowing movement of the head, eyes, and tongue, and change facial expressions
Core: cervical, thoracic, lumbar, Cross, coccygeal
These functions:
- Receiving the stimuli from the skin, mostly on the trunk and extremities
- Stimulate the contraction of the trunk muscles primarily and ends
Answer:
Reproducibility is important because it is the only thing that an investigator can guarantee about a study. Contrary to what most press releases would have you believe, an investigator cannot guarantee that the claims made in a study are correct (unless they are purely descriptive) So reproducibility is important not because it ensures that the results are correct, but rather because it ensures transparency and gives us confidence in understanding exactly what was done.
(,IF THIS HELPED CAN YOU GIVE ME A BRAINYLEST PLEASE)
Answer & explanation:
This acidity in our stomach is advantageous because it kills most bacteria and creates the ideal environment for the enzymes pepsin and gastric lipase to digest food.
The pH corresponds to the hydrogen potential of a solution, this potential can be classified as acid, basic or neutral.
Respuesta y explicación:
Esta acidez en nuestro estómago es ventajosa porque mata a la mayoría de las bacterias y crea el ambiente ideal para que las enzimas pepsina y lipasa gástrica digieran los alimentos.
El pH corresponde al potencial de hidrógeno de una solución, este potencial se puede clasificar como ácido, básico o neutro.
