Answer:
The most appropriate answer would be carbon dioxide and cellular respiration.
Yeast is a single-celled eukaryotic organism which is capable of doing anaerobic (fermentation) as well as aerobic respiration.
It uses cellular respiration (whether aerobic or anaerobic) for the production of energy, that is, adenosine triphosphate (ATP).
Cellular respiration refers to the set of chemical reactions which are involved in breaking down sugar or glucose to produce ATP. The carbon dioxide is produced as a byproduct.
Thus, yeast breakdown the sugar present in apple juice to produce ATP and carbon dioxide.
This carbon dioxide is released in the form of bubbles.
Answer:
Nitrogen
Explanation:
It can change in the Atmosphere or on land:)!
Answer:
The three hormones are insulin, glucagon, and GIP and GLP-1.
Explanation:
After the ingestion of carbohydrates, insulin increases in the blood generating peaks in blood glucose, therefore the hormone that will increase is insulin to lower blood glucose, promoting the entry of this monosaccharide into the cells.
Different from the moments when the person enters into physical activity, and blood glucose is low, therefore glucagon is activated and seeks to remove the energy reserves from the interior of the cell.
Cells formed by mitosis are identical to each other and to the parent cell.
It’s A. Random!! I looked it up!
